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Now for the food! These were desserts I made for the Fourth of July holiday.
Reese's Peanut Butter bottom cupcakes. Basically you put a resses peanut butter cup in the bottom of a foil cupcake liner before adding your cake batter and backing. Let me just tell you - heaven!!!!!!!!!! I used a devils food cake and homemade chocolate butter creme frosting.
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Vanilla cupcakes with a light cream cheese butter creme frosting and red, white & blue decorations.
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I made three kinds of brownies, but only took a picture of this one. The others were plain and caramel swirl. This one is a cheesecake swirl brownie topped with leftover chocolate butter creme frosting, chocolate sprinkles, vanilla crunch sprinkles and dark chocolate crumbles.
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